Chocolate Chip M&M Cookies
These are a twist on my family's chocolate chip cookie recipe. You add a festive bag of M&Ms, and you have a festive holiday treat that everyone will love.
Servings: 35 cookies
Calories: 156kcal
Equipment
- Stand Mixer
- Cookie Sheets
- Silicone Mat
- Measuring Cups
- Measuring Spoons
- Cookie Scooper
Ingredients
- 1 cup Butter
- 1 cup sugar
- 0.5 cup brown sugar
- 2 eggs
- 1 tsp vanilla
- 2.5 cups flour
- 1 tsp soda
- 1 tsp salt
- 0.5 bag chocolate chips
- 0.5 bag m&ms
Instructions
- Cream butter and sugars together.
- Add eggs and vanilla, and mix.
- Add flour, baking soda, and salt and mix.
- Add chocolate chips and M&Ms and mix.
- Bake 10-12 minutes at 350 degrees.
- Cool for 1-3 minutes on pan.
- Move to wire racks to cool completly.
Notes
Add as many chocolate chips and M&Ms as you like.
You can save some to add to the top of the cookies after you drop them so they all look cute.
These cookies taste amazing frozen. You can freeze some for later, but my family tends to eat them all out of the freezer as well. Maybe its the Vegas heat but frozen chocolate chip cookies taste amazing.
Nutritonal Facts are an estimate, calories will vary based on ingredients you use and the size of your cookie.